Steenberg champions a year of sustainable, traceable fish with ABALOBI.

One year after Steenberg’s popular Constantia eatery, Bistro Sixteen82 became the first restaurant to partner with ABALOBI, the small-scale fisher initiative supplying chefs with responsible and traceable fish, the enterprise has grown to over 100 Western Cape restaurants. Through the use of the ABALOBI app, Steenberg Executive Chef Kerry Kilpin works directly with fisherfolk who [...]