Comfort food Curry and Kastanjeberg Chenin, Stellenbosch Hills.

Stellenbosch Hills have just unveiled their second vintage of Kastanjeberg Chenin This exciting release is a limited-edition Stellenbosch wine only made in years of exceptional harvests has just been released. The Sense of Place Kastanjeberg 2020 is the flagship wooded, single-vineyard Chenin Blanc made by Stellenbosch Hills. The new addition has the hallmarks of an [...]

2021-06-11T13:19:35+02:00June 11th, 2021|Food, Wine|0 Comments

Louisvale Wine Estate, Stellenbosch.

In the heart of Stellenbosch, surrounded by the hills of Devon Valley lies an unusually striking building. This is home to Louisvale wine farm and function venue. The building was designed by award-winning architect, Christof Albertyn and represents the mixture of African and European building traditions. It is modelled on the Khoekhoen who built the [...]

2020-01-22T10:38:38+02:00January 22nd, 2020|Food, Wine|0 Comments

Delaire Graff, Stellenbosch.

Celebrating Ten Years of Delaire Graff, the restaurant has begun a fresh chapter in the capable and creative hands of newly appointed Head Chef Kevin Grobler. Already well versed in showcasing the finest South African hospitality to a global audience, Grobler is excited to be back on home ground with his family after three years [...]

2019-08-01T08:16:44+02:00August 1st, 2019|Food, Wine|0 Comments

Winter menu special at Cavalli Estate, Stellenbosch.

Five years after opening to the public, Cavalli Estate in the Stellenbosch Winelands has evolved into a versatile lifestyle destination deftly combining food, wine and art. ‘Cavalli’ may be the Italian word for ‘horses’, but this stylish Winelands estate offers so much more than the world-class equestrian facilities that grace the long driveway leading into [...]

2019-05-13T15:03:47+02:00May 13th, 2019|Food, Wine|0 Comments

False Bay Vineyards, by Waterkloof Wines, introduces their new Revenant Red.

Waterkloof is well known for their approach to biodynamic farming and sweeping views of False Bay. Many of the great, long-lived Stellenbosch Cabernet Sauvignons of the 1950s, 60s and 70s conspired over a secret ingredient. Cinsault was hidden within the wines without mention on the label, lending elegance and perfume to these Cape [...]

2019-01-28T11:50:59+02:00January 28th, 2019|Wine|0 Comments

A toast to the Diners Club Winemaker and Young winemaker of the year.

The evening was perfect as we arrived at La Residence in Franschhoek for the highly anticipated 2018 Diners Club Winemaker and Young Winemaker of the Year awards. The setting and (perfect!) weather added to the jovial spirit as the who's who of the winemaking community rubbed shoulders with media and top South African personalities. The [...]

2018-11-27T12:28:23+02:00November 27th, 2018|Experience, Wine|0 Comments

Don’t miss the Franschhoek Cap Classique & Champagne Festival.

What better way to end off a fabulous 2018 than at SA’s premier social calendar highlight. Join us for the annual Franschhoek Cap Classique & Champagne Festival, ‘The Magic of Bubbles’. Stylish attire complemented with some of SA’s finest Méthode Cap Classiques (MCC) and Champagnes are guaranteed to be the talk of the town during this two-day [...]

2018-11-08T15:48:18+02:00November 8th, 2018|Experience, Wine|0 Comments

Indochine shines with it’s new Asian inspired menu.

Chef Virgil Kahn has just spent three awe-(and menu) inspiring weeks in South East Asia, discovering the flavours, ingredients and people of this diverse part of the world.  Kahn spent three weeks working and dining in some of the world’s best restaurants. His epicurean journey began and ended at two fellow Relais & Châteaux properties. [...]

2018-11-06T17:12:28+02:00November 6th, 2018|Food|0 Comments
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