Louisvale Wine Estate, Stellenbosch.

In the heart of Stellenbosch, surrounded by the hills of Devon Valley lies an unusually striking building. This is home to Louisvale wine farm and function venue. The building was designed by award-winning architect, Christof Albertyn and represents the mixture of African and European building traditions. It is modelled on the Khoekhoen who built the [...]

2020-01-22T10:38:38+02:00January 22nd, 2020|Food, Wine|0 Comments

Delaire Graff, Stellenbosch.

Celebrating Ten Years of Delaire Graff, the restaurant has begun a fresh chapter in the capable and creative hands of newly appointed Head Chef Kevin Grobler. Already well versed in showcasing the finest South African hospitality to a global audience, Grobler is excited to be back on home ground with his family after three years [...]

2019-08-01T08:16:44+02:00August 1st, 2019|Food, Wine|0 Comments

Winter menu special at Cavalli Estate, Stellenbosch.

Five years after opening to the public, Cavalli Estate in the Stellenbosch Winelands has evolved into a versatile lifestyle destination deftly combining food, wine and art. ‘Cavalli’ may be the Italian word for ‘horses’, but this stylish Winelands estate offers so much more than the world-class equestrian facilities that grace the long driveway leading into [...]

2019-05-13T15:03:47+02:00May 13th, 2019|Food, Wine|0 Comments

False Bay Vineyards, by Waterkloof Wines, introduces their new Revenant Red.

Waterkloof is well known for their approach to biodynamic farming and sweeping views of False Bay. Many of the great, long-lived Stellenbosch Cabernet Sauvignons of the 1950s, 60s and 70s conspired over a secret ingredient. Cinsault was hidden within the wines without mention on the label, lending elegance and perfume to these Cape [...]

2019-01-28T11:50:59+02:00January 28th, 2019|Wine|0 Comments
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